Tipsy Cow Sun Prairie Menu (Update 2025)
Welcome to Tipsy Cow Sun Prairie, a hidden gem located at 2816 Prairie Lakes Dr. This delightful eatery is a culinary adventure waiting to unfold. The menu is robust, featuring mouthwatering options like the Local Lamb Burger, crafted from Pinn Oak Ridge Farm lamb, and the irresistible Cheeseburger topped with Wisconsin cheddar.
Kick off your meal with starters like the famous fried cheese curds or crispy chicken wings available in several tantalizing sauces. For a healthy twist, their salads bring fresh flavors, perfectly balancing the richness of the burgers and sandwiches.
Customers rave about the innovative dishes, vibrant atmosphere, and top-notch service. From the heavenly truffle fries to the flavorful Tipsy Burger, each bite showcases the restaurant’s commitment to quality and taste. Whether you're enjoying a casual meal or celebrating with friends, Tipsy Cow promises an exceptional dining experience.
Starters & Sides
6 Crispy Chicken Wings
Choice of Buffalo, spicy Asian, maple-chipotle, BBQ, honey-harissa, Memphis dry rub or Parmesan peppercorn, with celery & housemade blue cheese dressing
Fried Cheese Curds
Spotted Cow-battered cheese curds, served with ranch dressing
Asian Chicken Salad
Grilled or crispy soy-marinated chicken on our lettuce blend, topped with orange segments, chow mein noodles, toasted almonds, green onion, radish, and Asian dressing
Tipsy Chicken Salad
Grilled or crispy chicken on our lettuce blend with radish, red and green onion, roma tomato, avocado and buttermilk red wine vinaigrette
Soup & Salads
Sandwiches
Local Lamb Burger
Pinn Oak Ridge Farm lamb, Roth Kase Gruyere cheese, Nueske's smoked bacon, sunny-side egg, iceberg lettuce, aioli, and onion
Cheeseburger
1/4 lb. Knoche's Market beef chuck with 3 years Wisconsin cheddar cheese, and topped with choice of fried or raw onion
Housemade Pork Carnitas
3 pork tacos topped with onions and cilantro, served with charro beans, lime and salsa verde. Add avocado for an additional charge
Steak Tacos
3 steak tacos on corn tortillas topped with fried onions and cilantro, served with red salsa, and charro beans. Add avocado for an additional charge